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mardi 17 janvier 2012

NEW GNOWFGLINS eCourse: Fundamentals II

Posted on 19:01 by Unknown




I am excited to share with you all that Wardee will be starting up her 5th class this month... the Fundamentals II eCourse!


This eCourse is a follow up of the first Fundamentals eCourse which was launched back in 2010 where she simply taught the basics of everything from soaking grains, nuts & seeds, soaking & cooking beans, sprouting, sourdough, natural fermentation (water kefir & kombucha), cultured dairy, simple cheesemaking and more.


Now with the Fundamentals II eCourse she will be covering traditional cooking skills such as equipment you need, what natural sweeteners to use, healthy desserts, traditional fats,  stocks, wild & pastured meats, organ meats, advanced grain preparation methods, vegetables, homemade salad dressings & sauces, real salt, superfoods, healthy snacks and traveling with real foods.


Wow... you really don't want to miss this!


Head over to the GNOWFGLINS eCourse site and read in more detail what you will learn and do! 





After reading in more detail and enjoying this video presentation... I have to say that I will be joining this class! I saw that there are some new things in this Fundamentals II class that I've been wanting to learn for some time... such as making ghee, increasing my knowledge of making stock, preparing & enjoying organ meats, get some more kid-friendly snack recipes and making traditional food that travels well (which I've already done, but would like to see if there's more!) Great timing, Wardee!


Now, the class begins late January 2012 and continues on into June 2012. You can join anytime, and membership includes access to ALL classes as well, including the first Fundamentals.


You really can't beat that kind of deal!


What You Will Get
  • Access to every class offered (including the original Fundamentals eCourse)
  • Class enrollment doesn't close. Enroll at any time.
  • Total access to all available lessons from the get-go.
  • Exclusive monthly thank you gift for qualifying payments.
  • Bi-monthly learning bonus.
  • Weekly lessons presented through multi-media tutorials.
  • Exclusive members-only forums.
  • Weekly email reminders (optional).
For How Much?
Become a member for as little as $8 per month! That's an awesome deal! Remember you will have access to EVERY CLASS OFFERED, plus you can do it any time. You will also get video demonstrations and print downloads to help you master the tasks listed above - no matter what learning style you have!


Plus, if you sign up anytime between now until the 29th of this month you will get a BONUS gift of the "Easy Sourdough" Booklet along with a video!

Like I said earlier... you REALLY don't want to miss out on this class or the others!


Sign up today!


NOTE: I will make a small commission for every sale through my links... no extra charge to you! Thank you for helping me and my family through your purchases.
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Posted in GNOWFGLINS e-Course, nourishing ways, traditional food, WAPF food | No comments
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